Our Story
The Story Behind the Baker
Passion, precision, and a love for flourless patisserie made by hand in Dublin.
How It All Began
The Flourless Baker started with me.
After becoming gluten intolerant, I quickly realised how difficult it could be to find cakes and pastries that were genuinely delicious, not simply "good for gluten-free." I wanted more.
So I began creating my own. What started as a personal need grew into a passion for developing flourless versions of the cakes and pastries I loved, without sacrificing flavour, texture or elegance.
Based in Dublin.
Handmade in Dublin
Every layer, every detail — by hand.
Find Us
Based in Dublin
You can find our cakes at @themerriontree in Dublin. For wholesale enquiries, bespoke orders, or to get in touch, reach us at [email protected] or on Instagram.
A note on allergens
All of our products are 100% flourless. However, we bake in a shared kitchen, which means we cannot guarantee an allergen-free environment. We work with all 14 major allergens and cannot promise that any product is completely free from cross-contamination. If you have a severe allergy, please get in touch before ordering so we can advise you.
Want to work together?
If you're a café looking for a reliable wholesale partner we'd love to hear from you.